Blood Orange Olive Oil Mini Loaves
Blood Orange Olive Oil Mini Loaves
Our Blood Orange Olive Oil Mini Loaves are one of our most popular items!
These are perfect to keep on hand for surprise guests or when you need a special snack. These just-sweet-enough teacakes are great for breakfast, to serve alongside tea or coffee, or for dessert with a dollop of whipped cream.
Allergy warning: we used a coconut oil-based nonstick spray for this batch.
Serving info
One teacake per order, serves 1-2 people
To heat
It’s best to thaw them in advance. Remove from packaging and place on a dish to thaw on your countertop. Depending on the weather, it could take 1-3 hours. To thaw overnight, please cover them so they don’t dry out.
To heat from frozen, preheat oven or toaster oven to 350 degrees F. Wrap loaf in foil and place in oven for 10-15 minutes, until warmed through.
Pro tip: if you have time after thawing, toast in an oven or toaster oven at 400 degrees for 1-2 minutes, to slightly crisp up the outside and warm it through. It’s worth the extra step!
Ingredients
Organic whole milk, blood orange olive oil, organic extra virgin olive oil, organic flour, organic sugar, organic eggs, baking powder, baking soda, salt, coconut oil nonstick spray.