Reminiscent of chestnuts, we can’t get enough of organic Japanese sweet potatoes. We puree them until silky smooth with sweet/funky white miso and organic dairy. This delicious side dish is the perfect accompaniment for poultry, steak, pork, mushrooms, and greens. Garnish with thinly sliced scallions, minced chives, or toasted sesame seeds.

Serving size
Small size is one generous cup and serves 1-2 people as a side.
Large size is two generous cups and serves 2-4 people as a side.

To heat

• Microwave: Remove frozen contents from packaging and place in microwave-safe dish. Cover and heat on medium-high heat until warmed through, stirring at least once halfway through heating (about 4-6 minutes total). Stir well before serving.

• Stove: place frozen contents in a saucepan and heat over medium heat until warmed through. Add a tablespoon or two of water, if needed.

Ingredients
organic Japanese sweet potatoes, organic white miso, organic whole milk, organic butter.